protein dimerization and oligomerization in biology (en Inglés)

Matthews, Jacqueline M. · Springer

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Reseña del libro

This volume has a strong focus on homo-oligomerization, which is surprisingly common. However, protein function is so often linked to both homo- and hetero-oligomerization and many heterologous interactions likely evolved from homologous interaction, so this volume also covers many aspects of hetero-oligomerization.

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