Name: A Treatise on Commercial Starters in Butter and Cheese Making (en Inglés)
Price: 115181.00 COP
Availability: InStock
Author: Martin H Meyer
ISBN: 9781020034978

portada A Treatise on Commercial Starters in Butter and Cheese Making (en Inglés)

A Treatise on Commercial Starters in Butter and Cheese Making (en Inglés)

Formato

Libro Físico

Editorial

Legare Street Press

Autor

Martin H Meyer

Idioma

Inglés

N° páginas

Encuadernación

Tapa Dura

ISBN13

9781020034978

A Treatise on Commercial Starters in Butter and Cheese Making (en Inglés)

Martin H Meyer (Autor) · Legare Street Press · Tapa Dura

Libro Nuevo Importado

Envío: 18 a 24 días háb.

$ 230.363$ 115.181

-50%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 100 unidades

$ 115.181

¡Envío Gratis! Llega entre el 12 Ago y el 24 Ago a Bogota, Cundinamarca. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "A Treatise on Commercial Starters in Butter and Cheese Making (en Inglés)"

Written over a century ago, this book provides a fascinating glimpse into the world of commercial starters in butter and cheese making. It covers a wide range of topics, including the history of starters, the various types of cultures used in the industry, and more.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.