Name: Baking: The Essential Cookbook For Everybody To Making Healthy Homemade Kneaded Bread (Easy Bread Recipes For No-Fuss Home Bak (en Inglés)
Price: 51336.00 COP
Availability: InStock
Author: Thibeault-Roth, Russell
ISBN: 9781837871636

portada Baking: The Essential Cookbook For Everybody To Making Healthy Homemade Kneaded Bread (Easy Bread Recipes For No-Fuss Home Bak (en Inglés)

Formato

Libro Físico

Autor

Russell Thibeault-Roth

Editorial

Aaron Crenshav

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

20.3 x 12.7 x 0.4 cm

Peso

0.09 kg.

ISBN13

9781837871636

Categorías

Baking: The Essential Cookbook For Everybody To Making Healthy Homemade Kneaded Bread (Easy Bread Recipes For No-Fuss Home Bak (en Inglés)

Russell Thibeault-Roth (Autor) · Aaron Crenshav · Tapa Blanda

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 22 de Julio y el Lunes 05 de Agosto.

Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.

Reseña del libro "Baking: The Essential Cookbook For Everybody To Making Healthy Homemade Kneaded Bread (Easy Bread Recipes For No-Fuss Home Bak (en Inglés)"

Have you ever wondered what it takes to build your own baking business? Do you feel like you're a fantastic baker but not so confident about the business?Sugar cookies are scrumptious delicacies that may either be formed by hand or cut into a variety of forms using a cookie cutter. Either method is perfectly acceptable. It should not be difficult for you to decorate your sugar cookies with sprinkles and icing.Bread, cakes, and essentially every one of the prepared items is both tasty and rich in carbs. At the point when you start an eating routine for weight reduction, the principal thing that is taken out from your eating routine is bread. Is there a method for continuing to eat loaves, croissants, and treats, even in a controlled eating system? Indeed, there is.Close your eyes and imagine the iconic french baguette or the Altamura bread from Italy ideal for "bruschetta", a slice of bread toasted and seasoned with garlic, olive oil and salt, enriched with the very essence of the Mediterranean sea