Name: Best Dinner Recipes: Family Favorite Recipes (en Inglés)
Price: 91336.00 COP
Availability: InStock
Author: Larson, Sarah J.
ISBN: 9781490382456

portada Best Dinner Recipes: Family Favorite Recipes (en Inglés)

Formato

Libro Físico

Autor

Sarah J. Larson

Editorial

Createspace Independent Publishing Platform

Idioma

Inglés

N° páginas

114

Encuadernación

Tapa Blanda

Dimensiones

20.3 x 12.7 x 0.6 cm

Peso

0.12 kg.

ISBN13

9781490382456

Categorías

Recetas y cursos de cocina

Best Dinner Recipes: Family Favorite Recipes (en Inglés)

Sarah J. Larson (Autor) · Createspace Independent Publishing Platform · Tapa Blanda

Libro Físico

$ 91.336

$ 140.517

Ahorras: $ 49.181

35% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 08 de Julio y el Lunes 22 de Julio.

Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.

Reseña del libro "Best Dinner Recipes: Family Favorite Recipes (en Inglés)"

Best Dinner Recipes is the perfect solution to keep your meals from becoming a boring rotation. Three of Sarah J. Larson's popular cookbooks (Family Dinners, Soups, and Slow Cooker Meals) have been combined to give you a treasure trove of delicious dinner time recipes. From casseroles, skillet dinners, and side dishes to slow cooker meals and soups, you will have so many choices to keep your cooking schedule from becoming a tedious cycle. Dinner is a meal that we have to sit down and eat every day of our lives. Unfortunately, since it's a daily occurrence, it can get tiring pretty quickly if we stick to a schedule of the same meals. That is why having a variety of recipes on hand is the perfect solution to keep the dinner table from becoming stale. The best type of variety does not just vary ingredients, but the style of cooking as well. Switching from chicken to pork is a good way to relieve your taste buds, but they won't receive that much relief if the pork was cooked in the same oven with the same spices. Changing from baked meat to soups, or from soups to roasts, is the ideal way to keep your dinners fresh and exciting. Each recipe in the book was designed with ease and efficiency in mind. All ingredients are common, so you won't have trouble locating them, or have to embark on a scavenger hunt to find that one, elusive ingredient. The directions are simple and easy to follow, making this recipe book a perfect companion for the beginner or the highly esteemed family chef.