Name: Chili con Corpses (en Inglés)
Price: 87723.00 COP
Availability: InStock
Author: Adams, Ellery
ISBN: 9781958384671

Formato

Libro Físico

Autor

Ellery Adams

Editorial

Beyond the Page Publishing

Idioma

Inglés

N° páginas

208

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 1.2 cm

Peso

0.31 kg.

ISBN13

9781958384671

Categorías

Relaciones sociales

Chili con Corpses (en Inglés)

Ellery Adams (Autor) · Beyond the Page Publishing · Tapa Blanda

Libro Nuevo

$ 87.723

$ 159.497

Ahorras: $ 71.774

45% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 03 de Julio y el Miércoles 17 de Julio.

Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.

Reseña del libro "Chili con Corpses (en Inglés)"

Book 3 in the harrowing and heartwarming Supper Club Mystery series by New York Times bestselling author Ellery Adams! "Heavy on fun, light on gore, this savory mystery comes complete with yummy recipes." -Publishers Weekly "Mexican recipes, the cozy hometown setting, and a touch of romance make Chili con Corpses a pleasant read." -Kirkus Reviews Former professor James Henry is back in the classroom, as a student this time, and he's dead set on counting calories and catching killers . . . Dreading another week of dieting, librarian James Henry and his supper club friends decide to spice things up by taking a Mexican cooking class. The mood is festive and the meals are almost good enough to make James forget about cheese doodles. But when another member of the class is found dead, what started as a quest to make the perfect quesadilla turns into a sizzling murder investigation. Determined to track down the culprit, the Flab Five are stunned to learn that one of their own is being grilled as the main suspect. With time running out and Quincy's Gap boiling over with fear, James and the supper club will have to concoct a plan to trap an elusive criminal with an appetite for murder. This brand-new, fully revised edition includes tantalizing recipes!