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Dietary Research and Cancer (en Inglés)
Rajesh N. Gacche
(Autor)
·
Springer
· Tapa Dura
Dietary Research and Cancer (en Inglés) - Gacche, Rajesh N.
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Reseña del libro "Dietary Research and Cancer (en Inglés)"
Chapter 1. Introduction to Dietary Research and Cancer.- Chapter 2. Healthy Dietary Patterns and Cancer.- Chapter 3. Frequently Asked Diet and Nutrition Related Questions by Cancer Survivors.- Chapter 4. Dietary Recommendations of Worldwide Cancer Related Organizations.- Chapter 5. Outcome of 'Diet and Cancer' Related Clinical Trials.- 6. Diet and Cancer Epigenetics: A Step Towards Developing Cancer Epigenetic Diet.- 7. Role of Dietary Ingredients on Expression of Oncogenic and Tumor Suppressor miRNA.- 8. Can Diet Influence Metastasis?.- 9. Impact of Dietary Interventions on Cancer Stem Cells.- 10. Interaction of Dietary Metabolites with Anti-cancer Drug Targets.- 11. Revisiting the Anticancer Drug-Food Interactions.- 12. Functional Foods, Nutraceuticals, and Dietary Supplements in Cancer Prevention.- 13. Do Antioxidants Really Help Cancer Patients? The Puzzle of Benefits and Perils.- 14. Market of Dietary Supplements: Analysis of Health Benefits and Risk in Cancer.- 15. Cancer and Fasting: Can Fasting/Calorie Restriction (CR) or Fasting Mimicking Diet (FMD) Helps Fight Cancer? Molecular Basis of Fasting Response.- 16. Do Fasting, CR, and FMD Improves the Chemotherapy Response, Reduce Off Target Toxicities and Enhance Antitumor Immunity? Illusion or Clinical Reality?.- 17. Future Prospectus of Dietary Interventions in the Integrated Management of Cancer.
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