Name: Foodborne Pathogens - Recent Advances in Control and Detection (en Inglés)
Price: 488707.00 COP
Availability: InStock
Author: Lamas, Alexandre ; Franco, Carlos ; Regal, Patricia
ISBN: 9781803559032

portada Foodborne Pathogens - Recent Advances in Control and Detection (en Inglés)

Formato

Libro Físico

Editorial

Intechopen

Autor

Lamas, Alexandre ; Franco, Carlos ; Regal, Patricia

Idioma

Inglés

N° páginas

126

Encuadernación

Tapa Dura

Dimensiones

25.4 x 17.8 x 1.3 cm

Peso

0.52 kg.

ISBN13

9781803559032

Categorías

Seguridad alimentaria

Foodborne Pathogens - Recent Advances in Control and Detection (en Inglés)

Lamas, Alexandre ; Franco, Carlos ; Regal, Patricia (Autor) · Intechopen · Tapa Dura

Libro Físico

$ 488.707

$ 888.558

Ahorras: $ 399.851

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Foodborne Pathogens - Recent Advances in Control and Detection (en Inglés)"

In a totally globalized world with a population estimated to reach 10 billion by the year 2100, according to the United Nations, food security and food safety are two of the main challenges facing humanity. Foodborne pathogens continue to cause many cases of infection in humans worldwide each year. Global trade today results in food produced in a specific region or industry being distributed globally, which can lead to a food-poisoning outbreak affecting people in different countries. The increase in antimicrobial resistance and the emergence of multidrug-resistant bacterial strains is another cause for concern. Detection and control of pathogens are therefore essential to prevent the occurrence of food-poisoning outbreaks and to reduce the prevalence of pathogens along the food production chain. Throughout the chapters of this book, the reader will have an overview of the main food pathogens and the problems they cause, as well as the main control measures and techniques for their rapid detection.