Name: #Fuckcancer the True Story of How Robert the Bold Kicked Cancer's Ass (en Inglés)
Price: 69188.00 COP
Availability: InStock
Author: Flores, Robert ; Rivera, Santino J. ; Meza, Art
ISBN: 9780989631327

portada #Fuckcancer the True Story of How Robert the Bold Kicked Cancer's Ass (en Inglés)

#Fuckcancer the True Story of How Robert the Bold Kicked Cancer's Ass (en Inglés)

Formato

Libro Físico

Autor

Robert Flores

Fotografías de

Art Meza

Ilustrado por

Santino J. Rivera

Editorial

Broken Sword Publications, LLC

Idioma

Inglés

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 1.1 cm

Peso

0.28 kg.

ISBN13

9780989631327

Categorías

Salud, enfermedad y adicción: aspectos sociales
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#Fuckcancer the True Story of How Robert the Bold Kicked Cancer's Ass (en Inglés)

Robert Flores (Autor) · Art Meza (Fotografías de) · Santino J. Rivera (Ilustrado por) · Broken Sword Publications, LLC · Tapa Blanda

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Reseña del libro "#Fuckcancer the True Story of How Robert the Bold Kicked Cancer's Ass (en Inglés)"

#FuckCancer is the true story of how one man beat the odds and kicked Cancer's ass. While many people shy away from the very word "cancer," Robert Flores, a mild-mannered butcher from Santana, California chose to face the demon head-on and beat stage IV colon cancer into remission. You will read, in Robert's own words, what it was like to go from diagnosis to remission and everything in-between. Most people lack the fortitude it takes to detail their own personal Hell but then Robert Flores is no ordinary man. He is Robert the Bold. Cancer is a villain that affects us all and #FuckCancer is an uplifting and triumphant account of the trials and tribulations experienced by one man in the battle of his life. Robert's motivation for writing the book was to give people afflicted with the disease some hope, some answers, and to give them the strength to never give up. Also included in the book are photographs by L.A. photographer, Art Meza (Lowriting: Shots, Rides & Stories from the Chicano Soul), and a foreword by Gustavo Arellano (Taco USA: How Mexican Food Conquered America, Bordertown).