Name: Fusarium in Cereals (en Inglés)
Price: 242227.00 COP
Availability: InStock
Author: Rojas, Edward C. ; Jørgensen, Hans J. L. ; Jensen, Birgit
ISBN: 9781786768926

Formato

Libro Físico

Autor

Edward C. Rojas

Hans J. L. Jørgensen

Birgit Jensen

Editorial

Burleigh Dodds Science Publishing Ltd

Idioma

Inglés

N° páginas

120

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 0.6 cm

Peso

0.17 kg.

ISBN13

9781786768926

Categorías

Agricultura sostenible
Agronomía y producción agrícola

Fusarium in Cereals (en Inglés)

Edward C. Rojas (Autor) · Hans J. L. Jørgensen (Autor) · Birgit Jensen (Autor) · Burleigh Dodds Science Publishing Ltd · Tapa Blanda

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$ 403.711

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 20 de Mayo y el Lunes 03 de Junio.

Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.

Reseña del libro "Fusarium in Cereals (en Inglés)"

This specially curated collection features four reviews of current and key research on fusarium in cereal crops.The first chapter describes how progress can be built over current agricultural practices in integrated pest management plans. It also addresses the disease cycle of Fusarium head blight, host-pathogen interactions, genetic resistance, the role of mycotoxins, as well as the impact of the disease on yields and loss of crop quality.The second chapter reviews current research on the main fungal diseases affecting barley, as well as what we know about the mechanisms of barley genetic resistance to fungal pathogens. It features detailed discussions on biotrophic foliar diseases such as stem rust and powdery mildew and necrotrophic diseases such as spot blotch and Fusarium head blight.The third chapter reviews control measures for Fusarium head blight, wheat blast and powdery mildew, including the development of resistant cultivars.The final chapter considers the current status of global wheat production, the impact of crop loss on food security and the emergence of the current regulatory environment surrounding pesticides. It also features discussions on the current status of the global fungicide market.Fusarium in cereal crops will be an excellent resource for students and agronomists.