Name: Grow More Food: A Vegetable Gardener'S Guide to Getting the Biggest Harvest Possible From a Space of any Size (en Inglés)
Price: 99099.00 COP
Availability: InStock
Author: McCrate, Colin ; Halm, Brad
ISBN: 9781635864090

portada Grow More Food: A Vegetable Gardener'S Guide to Getting the Biggest Harvest Possible From a Space of any Size (en Inglés)

Formato

Libro Físico

Autor

Colin McCrate

Brad Halm

Editorial

Storey Publishing

Año

2022

Idioma

Inglés

N° páginas

304

Encuadernación

Tapa Blanda

Dimensiones

27.4 x 21.6 x 1.8 cm

Peso

0.84 kg.

ISBN13

9781635864090

Categorías

Horticultura de frutas y verduras
Jardinería orgánica

Grow More Food: A Vegetable Gardener'S Guide to Getting the Biggest Harvest Possible From a Space of any Size (en Inglés)

Colin McCrate (Autor) · Brad Halm (Autor) · Storey Publishing · Tapa Blanda

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$ 99.099

$ 152.459

Ahorras: $ 53.361

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Martes 04 de Junio y el Jueves 13 de Junio.

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Reseña del libro "Grow More Food: A Vegetable Gardener'S Guide to Getting the Biggest Harvest Possible From a Space of any Size (en Inglés)"

Just how productive can one small vegetable garden be? More productive than one might think! Colin McCrate and Brad Halm, former CSA growers and current owners of the Seattle Urban Farm Company, help readers boost their garden productivity by teaching them how to plan carefully, maximize production in every bed, get the most out of every plant, scale up systems to maximize efficiency, and expand the harvest season with succession planting, intercropping, and season extension. Along with chapters devoted to the Five Tenets of a Productive Gardener (Plan Well to Get the Most from Your Garden; Maximize Production in Each Bed; Get the Most out of Every Plant; Scale up Tools and Systems for Efficiency; and Expand and Extend the Harvest), the book contains interactive tools that home gardeners can use to assist them in determining how, when, and what to plant; evaluating crop health; and planning and storing the harvest. For today's vegetable gardeners who want to grow as much of their own food as possible, this guide offers expert advice and strategies for cultivating a garden that supplies what they need.