Name: Herbs: Delicious Recipes and Growing Tips to Transform Your Food (en Inglés)
Price: 112232.00 COP
Availability: InStock
Author: Judith Hann
ISBN: 9781848992825

portada Herbs: Delicious Recipes and Growing Tips to Transform Your Food (en Inglés)

Formato

Libro Físico

Editorial

Nourish

Autor

Judith Hann

Año

2017

Idioma

Inglés

N° páginas

240

Encuadernación

Tapa Dura

ISBN13

9781848992825

Categorías

Cocina general y recetas

Herbs: Delicious Recipes and Growing Tips to Transform Your Food (en Inglés)

Judith Hann (Autor) · Nourish · Tapa Dura

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Jueves 20 de Junio y el Lunes 01 de Julio.

Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.

Reseña del libro "Herbs: Delicious Recipes and Growing Tips to Transform Your Food (en Inglés)"

Herbs have a transformative power – they can lift a dish from ordinary to sublime. Written by a true herb aficionado, this beautiful book is an ode to enjoying herbs all year round. In each seasonal chapter, Judith Hann skillfully weaves together guidance growing – whether you have a full herb garden or simple pots on the windowsill – with delicious, imaginative recipes - 120 recipes in all. Find dish inspiration for more common herbs and discover how to use those herbs that aren't so readily available in the supermarket. Judith shares recipes that have been tried and tested at her herb cookery school – from simple herb sauces and salads to more ornate dishes, such as Guinea Fowl with Lovage and Lime, or Spare Ribs with Plum, Chilli and Sage Sauce. It also includes herb features, which provide a wealth of further quick recipes and ideas for: • Pestos, made with a variety of herbs • Herb syrups and sugars • Herb ices • Preserving recipes with herb flavourings • Herb cheeses, and many more Full of anecdotes, this is a wonderfully personal account of a love affair with herbs, as well as an indispensable guide on how to make the most of them every day.