Name: Poultry and Egg Production (en Inglés)
Price: 69901.00 COP
Availability: InStock
Author: Chambers, Jackson ; Lewis, Harry Reynolds
ISBN: 9781981384860

portada Poultry and Egg Production (en Inglés)

Formato

Libro Físico

Autor

Harry Reynolds Lewis

Introducción de

Jackson Chambers

Editorial

Createspace

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

27.9 x 21.6 x 0.5 cm

Peso

0.23 kg.

ISBN13

9781981384860

Categorías

Industria pecuaria

Poultry and Egg Production (en Inglés)

Harry Reynolds Lewis (Autor) · Jackson Chambers (Introducción de) · Createspace · Tapa Blanda

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Reseña del libro "Poultry and Egg Production (en Inglés)"

This special edition of 'Poultry and Egg Production' was written by Professor Harry R. Lewis, and first published in 1916, making it over one-hundred years old. Features chapters on principles and practices of poultry and egg production, prevention and precautions against disease, hatching and rearing, feeding, and sanitation, plus others. An essential old book on the basics, principles and fundamentals of poultry and egg production, and a great place to start for beginners, or those just thinking about taking the plunge into poultry farming. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. If purchasing a book more than 50 years old, please use due diligence before putting the information into practice. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes.