Name: The Early Records of the Town of Portsmouth; (en Inglés)
Price: 157144.00 COP
Availability: InStock
Author: Perry, Amos ; Brigham, Clarence Saunders ; Portsmouth, Portsmouth
ISBN: 9781021474940

portada The Early Records of the Town of Portsmouth; (en Inglés)

Formato

Libro Físico

Autor

Clarence Saunders Brigham

Amos Perry

Portsmouth Portsmouth

Editorial

Legare Street Press

Idioma

Inglés

N° páginas

482

Encuadernación

Tapa Blanda

Dimensiones

23.4 x 15.6 x 2.5 cm

Peso

0.67 kg.

ISBN13

9781021474940

Categorías

Nueva inglaterra
Antologías
Historia de américa
Historia local

The Early Records of the Town of Portsmouth; (en Inglés)

Clarence Saunders Brigham (Autor) · Amos Perry (Autor) · Portsmouth Portsmouth (Autor) · Legare Street Press · Tapa Blanda

Libro Físico

$ 157.144

$ 241.760

Ahorras: $ 84.616

35% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Viernes 05 de Julio y el Viernes 19 de Julio.

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Reseña del libro "The Early Records of the Town of Portsmouth; (en Inglés)"

This book is a collection of the early records of the town of Portsmouth, Rhode Island, from 1638 to 1709. The records contain vital information about the town's early settlers, including births, deaths, marriages, and land transactions. This book is an invaluable resource for genealogists, historians, and anyone interested in the early history of Portsmouth and Rhode Island as a whole.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.