Name: The London Complete Art of Cookery Containing the Most Approved Receipts Ever Exhibited to the Public; Selected With Care From the Newest Editions of (en Inglés)
Price: 133189.00 COP
Availability: InStock
Author: Anonymous
ISBN: 9781020668746

portada The London Complete Art of Cookery Containing the Most Approved Receipts Ever Exhibited to the Public; Selected With Care From the Newest Editions of (en Inglés)

Formato

Libro Físico

Autor

Anonymous

Editorial

Legare Street Press

Idioma

Inglés

N° páginas

236

Encuadernación

Tapa Dura

Dimensiones

23.4 x 15.6 x 1.4 cm

Peso

0.51 kg.

ISBN13

9781020668746

Categorías

Reino unido
Cocinas nacional y regional

The London Complete Art of Cookery Containing the Most Approved Receipts Ever Exhibited to the Public; Selected With Care From the Newest Editions of (en Inglés)

Anonymous (Autor) · Legare Street Press · Tapa Dura

Libro Físico

$ 133.189

$ 266.378

Ahorras: $ 133.189

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "The London Complete Art of Cookery Containing the Most Approved Receipts Ever Exhibited to the Public; Selected With Care From the Newest Editions of (en Inglés)"

Published in 1828, this comprehensive cookbook and brewing guide offers a fascinating glimpse into the culinary practices of early 19th-century London. The book features a wide variety of recipes, from simple soups and stews to elaborate pastries and confections, as well as detailed instructions for brewing your own beer and ale.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.