Name: Ancient Roman Eats: Roman Style Cooking for Modern Cooks. (en Inglés)
Price: 58238.00 COP
Availability: InStock
Author: Wells, Laurene R.
ISBN: 9781480138568

portada Ancient Roman Eats: Roman Style Cooking for Modern Cooks. (en Inglés)

Ancient Roman Eats: Roman Style Cooking for Modern Cooks. (en Inglés)

Formato

Libro Físico

Autor

Laurene R. Wells

Editorial

Createspace

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

27.9 x 21.6 x 0.3 cm

Peso

0.13 kg.

ISBN13

9781480138568

Categorías

Países mediterráneos
Cocinas nacional y regional

Ancient Roman Eats: Roman Style Cooking for Modern Cooks. (en Inglés)

Laurene R. Wells (Autor) · Createspace · Tapa Blanda

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Reseña del libro "Ancient Roman Eats: Roman Style Cooking for Modern Cooks. (en Inglés)"

Ancient Roman Eats is an introduction to historical cooking from the Roman era. It is a cookbook containing recipes from Ancient Rome that can be prepared in the modern kitchen. Learn how to make Roman style cheese, Roman style doughnuts, and a Roman style chicken dinner. Learn what the favorite foods of the Romans were, and how they compare to foods we eat today. Also included are recipe suggestions for celebrating a Passover feast. Recipes vary in complexity from childishly simple to moderately complex. All recipes can be created in a modern home kitchen. Most recipes can be prepared with common kitchen tools such as bowls, spoons and baking dishes, while some require a few pieces of special equipment. Ancient Roman Eats was first released in 2011 exclusively as an e-book. It has been revised and updated in 2012 with new pictures and a new recipe for yogurt included as well. This book is sponsored by the Visions game development team.