Name: Culinary Intelligence: The art of Eating Healthy (And Really Well) (en Inglés)
Price: 53773.00 COP
Availability: InStock
Author: Peter Kaminsky
ISBN: 9780307476555

portada Culinary Intelligence: The art of Eating Healthy (And Really Well) (en Inglés)

Culinary Intelligence: The art of Eating Healthy (And Really Well) (en Inglés)

Formato

Libro Físico

Editorial

Vintage

Autor

Peter Kaminsky

Año

2013

Idioma

Inglés

N° páginas

272

Encuadernación

Tapa Blanda

ISBN

0307476553

ISBN13

9780307476555

Categorías

Dietas y régimen alimenticio, nutrición
Cocina para dietas y estados de salud específicos

Culinary Intelligence: The art of Eating Healthy (And Really Well) (en Inglés)

Peter Kaminsky (Autor) · Vintage · Tapa Blanda

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Reseña del libro "Culinary Intelligence: The art of Eating Healthy (And Really Well) (en Inglés)"

Think before you eat * Choose the best ingredients you can afford * Understand flavor, and pack us much of it as you can into each biteAs an award-winning food writer, Peter Kaminsky was well acquainted with the occupational hazard of life as a professional eater. But when his health (and his waistline!) started to suffer, he began to re-think his approach to how and what he consumed. In Culinary Intelligence, his memoir and personal manifesto, Kaminsky explains his practical approach to losing weight: think more about food, rather than less. Here Kaminsky shows, with a hefty dose of humor, the way to better eating without sacrificing on pleasure.