Name: Ethiopia: Recipes and Traditions From the Horn of Africa (en Inglés)
Price: 147474.00 COP
Availability: InStock
Author: Yohanis Gebreyesus
ISBN: 9780857834669

portada Ethiopia: Recipes and Traditions From the Horn of Africa (en Inglés)

Formato

Libro Físico

Editorial

Kyle Books

Autor

Yohanis Gebreyesus

Año

2018

Idioma

Inglés

N° páginas

224

Encuadernación

Tapa Dura

ISBN13

9780857834669

Ethiopia: Recipes and Traditions From the Horn of Africa (en Inglés)

Yohanis Gebreyesus (Autor) · Kyle Books · Tapa Dura

Libro Físico

$ 147.474

$ 226.883

Ahorras: $ 79.409

35% descuento

Envío normal

Origen: Reino Unido (Costos de importación incluídos en el precio)

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Reseña del libro "Ethiopia: Recipes and Traditions From the Horn of Africa (en Inglés)"

Ethiopia stands as a land apart: never colonised, the country celebrates and preserves ancient traditions. The fascinating cuisine is enriched with the different religious influences of Judaism, Christianity and Islam - a combination unique to Africa. The delicious dishes featured are Doro Wat, chicken slowly stewed with berbere spice, Yeassa Alichia, curried fish stew, and Siga Tibs, flashfried beef cubes, as well as a wealth of vegetarian dishes such as Gomen, minced collard greens with ginger and garlic and Azifa, green lentil salad.Chef Yohanis takes the reader on a journey through all the essential dishes of his native country, including the traditional Injera synonymous with an Ethiopia feast, along the way telling wondrous stories of the local communities and customs. Complete with photography of the country's stunning landscapes and vibrant artisans, this book demonstrates why Ethiopian food should be considered as one of the world's greatest, most enchanting cuisines.