Name: Facts in Clairvoyance, Extracted From the Zoist: With Observations on Mesmerism, and its Application to the Philosophy of Medicine, and to the Cure of Disease (en Inglés)
Price: 112558.00 COP
Availability: InStock
Author: John 1793-1878 Ashburner
ISBN: 9781019699362

portada Facts in Clairvoyance, Extracted From the Zoist: With Observations on Mesmerism, and its Application to the Philosophy of Medicine, and to the Cure of Disease (en Inglés)

Facts in Clairvoyance, Extracted From the Zoist: With Observations on Mesmerism, and its Application to the Philosophy of Medicine, and to the Cure of Disease (en Inglés)

Formato

Libro Físico

Editorial

Legare Street Press

Autor

John 1793-1878 Ashburner

Idioma

Inglés

N° páginas

Encuadernación

Tapa Dura

ISBN13

9781019699362

Facts in Clairvoyance, Extracted From the Zoist: With Observations on Mesmerism, and its Application to the Philosophy of Medicine, and to the Cure of Disease (en Inglés)

John 1793-1878 Ashburner (Autor) · Legare Street Press · Tapa Dura

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Reseña del libro "Facts in Clairvoyance, Extracted From the Zoist: With Observations on Mesmerism, and its Application to the Philosophy of Medicine, and to the Cure of Disease (en Inglés)"

Originally published in 1845, Facts in Clairvoyance is now considered a classic in the field of spiritualism and psychic research. In this groundbreaking work, John Ashburner offers a detailed study of the phenomena of mesmerism and clairvoyance, providing evidence for their reality and exploring their possible applications to medicine and healing.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.