Name: Home Cooking With Trisha Yearwood: Stories and Recipes to Share With Family and Friends (en Inglés)
Price: 72396.00 COP
Availability: InStock
Author: Trisha Yearwood
ISBN: 9780804139427

portada Home Cooking With Trisha Yearwood: Stories and Recipes to Share With Family and Friends (en Inglés)

Formato

Libro Físico

Editorial

Clarkson Potter

Autor

Trisha Yearwood

Año

2013

Idioma

Inglés

N° páginas

224

Encuadernación

Tapa Blanda

ISBN13

9780804139427

N° edición

Categorías

Ee. uu. región del sur
Cocinas nacional y regional

Home Cooking With Trisha Yearwood: Stories and Recipes to Share With Family and Friends (en Inglés)

Trisha Yearwood (Autor) · Clarkson Potter · Tapa Blanda

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Home Cooking With Trisha Yearwood: Stories and Recipes to Share With Family and Friends (en Inglés)"

There's much more to Trisha Yearwood than an award-winning country music career—she's also a passionate Southerner who has won the hearts of Food Network fans with her cooking show, Trisha's Southern Kitchen.In her New York Times bestseller, Home Cooking with Trisha Yearwood, Trisha invites you into her kitchen for a feast of flavorful meals and heartwarming personal anecdotes. She shares a trove of recipes from a lifetime of colorful gatherings.Trisha has that southern hospitality gene and when she cooks for others, it's an act of love. From breakfasts in bed like Garth's Breakfast Bowl that she makes for her husband to a hearty Chicken and Wild Rice Casserole for potlucks or Grandma Yearwood's Coconut Cake for the end of a festive meal, her delicious recipes are dedicated to her loved ones. Alongside are stories of meals at home, church suppers, fish fries, beach picnics, and holiday gatherings. Each dish—whether a main, side, or decadent dessert—may remind you of your own favorite family foods or inspire you to create new traditions. Plus, Trisha offers loads of practical advice on everything from how to easily ice a cake to how to expertly cut a slice of pie, and includes time-saving tips and ingredient substitutions.This soulful and sincere testament to a southern life well lived will delight you and any home cook who loves to eat well!