Name: Innovation and Knowledge in Agri-Food and Environmental Systems: Proceedings of the Lviii Conference of the Italian Association of Agricultural Econom(Springer Verlag Gmbh) (en Inglés)
Price: 659570.00 COP
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Author: Cavicchi Alessio,Caracciolo Francesco,Crescimanno Maria
ISBN: 9783031651670

portada Innovation and Knowledge in Agri-Food and Environmental Systems: Proceedings of the Lviii Conference of the Italian Association of Agricultural Econom(Springer Verlag Gmbh) (en Inglés)

Innovation and Knowledge in Agri-Food and Environmental Systems: Proceedings of the Lviii Conference of the Italian Association of Agricultural Econom(Springer Verlag Gmbh) (en Inglés)

Formato

Libro Físico

Editorial

Springer Verlag Gmbh

Autor

Cavicchi Alessio,Caracciolo Francesco,Crescimanno Maria

Idioma

Inglés

Encuadernación

Tapa Dura

ISBN13

9783031651670

Innovation and Knowledge in Agri-Food and Environmental Systems: Proceedings of the Lviii Conference of the Italian Association of Agricultural Econom(Springer Verlag Gmbh) (en Inglés)

Cavicchi Alessio,Caracciolo Francesco,Crescimanno Maria (Autor) · Springer Verlag Gmbh · Tapa Dura

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Reseña del libro "Innovation and Knowledge in Agri-Food and Environmental Systems: Proceedings of the Lviii Conference of the Italian Association of Agricultural Econom(Springer Verlag Gmbh) (en Inglés)"

This book contains selected papers from the LVIII Conference of the Italian Association of Agricultural Economists which was held in Palermo, Italy, from 29 to 30 September 2022. The chapters discuss challenges and opportunities under the turbulent socio-economic and political situation caused by the COVID-19 pandemic and the ongoing conflict between Russia and Ukraine. It includes topics such as assessment methods and tools for governance of natural resources, ecological and digital transition in agriculture, agri-food and forest companies, markets and consumer analysis, recovery and resilience in rural areas, as well as strategies for the creation of sustainable value chains in agri-food and forest sectors.