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portada Slow Cooker Power. 50 High-Protein, Low Carb Recipes to lose weight in a healthy way without giving up flavor (en Inglés)
Formato
Libro Físico
Año
2026
Idioma
Inglés
N° páginas
84
Encuadernación
Tapa Blanda
Dimensiones
22.9x15.2x0.5 cm
ISBN13
9798251396782

Slow Cooker Power. 50 High-Protein, Low Carb Recipes to lose weight in a healthy way without giving up flavor (en Inglés)

Michael Bloom (Autor) · Independently published · Tapa Blanda

Slow Cooker Power. 50 High-Protein, Low Carb Recipes to lose weight in a healthy way without giving up flavor (en Inglés) - Michael Bloom

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Reseña del libro "Slow Cooker Power. 50 High-Protein, Low Carb Recipes to lose weight in a healthy way without giving up flavor (en Inglés)"

Losing weight while enjoying great food has never been so simple. Author Michael Bloom guides you through a nutritional approach based on high-protein, low-carbohydrate recipes designed to activate your metabolism and keep you feeling full for longer. In this book, you will find not only 50 delicious recipes, but also a true science-based approach to healthy eating. You will learn why slow cooking is one of the healthiest cooking methods, capable of enhancing natural flavors without added fat. With a monthly meal plan and a detailed grocery guide included, Bloom removes the guesswork from your diet, offering you a complete system to transform your body-one meal at a time.
Inside this practical guide you will find:
50 Easy and Quick Recipes: Delicious meals made with chicken, beef, turkey, fish, and vegetarian options, all explained in clear, simple language that is easy to follow-even for beginners.
A Complete Slow Cooker Guide: Learn how to master your appliance with tips on temperatures, ingredient layering, and techniques for achieving tender, juicy meats every time.
A 28-Day Meal Plan: A ready-to-follow monthly plan designed to remove the daily question of "What should I cook today?" while helping you stay consistent with your health goals.
Master Grocery Guide: A strategic shopping guide to help you buy ingredients in a smarter way, saving both time and money.
The Science of Healthy Cooking: Discover why slow cooking is one of the healthiest cooking methods, helping preserve nutrients while improving satiety thanks to optimal protein balance.

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