Name: Sous Vide Cookbook for Beginners 2022: 1001-Day Effortlessly Delicious Recipes to Deliver Restaurant-quality Meals (en Inglés)
Price: 105453.00 COP
Availability: InStock
Author: Bonar, Bridget W.
ISBN: 9781804461990

portada Sous Vide Cookbook for Beginners 2022: 1001-Day Effortlessly Delicious Recipes to Deliver Restaurant-quality Meals (en Inglés)

Formato

Libro Físico

Autor

Bridget W. Bonar

Editorial

Bridget W. Bonar

Idioma

Inglés

N° páginas

118

Encuadernación

Tapa Blanda

Dimensiones

27.9 x 21.6 x 0.6 cm

Peso

0.29 kg.

ISBN13

9781804461990

Categorías

Ee. uu. región del sur
Dietética y nutrición
Cocina para dietas
Cocinas nacional y regional
Recetas de sopas y entrantes

Sous Vide Cookbook for Beginners 2022: 1001-Day Effortlessly Delicious Recipes to Deliver Restaurant-quality Meals (en Inglés)

Bridget W. Bonar (Autor) · Bridget W. Bonar · Tapa Blanda

Libro Físico

$ 105.453

$ 191.733

Ahorras: $ 86.280

45% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 03 de Junio y el Lunes 17 de Junio.

Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.

Reseña del libro "Sous Vide Cookbook for Beginners 2022: 1001-Day Effortlessly Delicious Recipes to Deliver Restaurant-quality Meals (en Inglés)"

Restaurant-quality meals from your own kitchen―over recipes for sous vide perfectionDo you want quick & easy solutions in the kitchen mastering Sous Vide cooking?Are you willing to have more free time while cooking delicious meals?To help you with achieving this, we focused on creating the one and only Sous Vide cookbook, for excellent results, with easy and effortless to cook recipes for anyone.The beauty of sous vide is its ease and consistency-it can cook a steak medium-rare, or a piece of fish to tender, just-doneness every single time . . . and hold it there until you're ready to eat, whether dinner is in ten minutes or eight hours away.Sous vide cooking creates mouthwatering meals. By cooking food at a precise, low temperature, this wonder gadget churns out perfectly cooked meat, fish, vegetables, and more. All it takes is an immersion circulator, a pot of water, and the Complete Sous Vide Cookbook to make the magic happen.Why this book is different from other Sous Vide cookbooks：Basic of Sous vide―Learn the hows and whys of sous vide cooking with an introductory section.A complete overview --- Explain the fundamentals of the Sous Vide cooking techniques and the science behind it.Practical techniques--- Includes simple clear instructions for serving and nutritional information.This complete Sous Vide Cookbook will take care of your cooking doubts once and for all. No matter your skill level in the kitchen, the Complete Sous Vide Cookbook will help you make delectable dishes.