Name: Sustainable Viticulture: Soil Fertility, Plant Nutrition and Grape Quality (en Inglés)
Price: 273100.00 COP
Availability: InStock
Author: Olego, Miguel A.; Lopez, Roberto; Reluy, Fernando Visconti
ISBN: 9783725846719

portada Sustainable Viticulture: Soil Fertility, Plant Nutrition and Grape Quality (en Inglés)

Sustainable Viticulture: Soil Fertility, Plant Nutrition and Grape Quality (en Inglés)

Formato

Libro Físico

Editorial

Mdpi AG

Autor

Olego, Miguel A.; Lopez, Roberto; Reluy, Fernando Visconti

Idioma

Inglés

N° páginas

210

Encuadernación

Tapa Dura

Dimensiones

24.4 x 17.0 x 1.8 cm

ISBN13

9783725846719

Sustainable Viticulture: Soil Fertility, Plant Nutrition and Grape Quality (en Inglés)

Olego, Miguel A.; Lopez, Roberto; Reluy, Fernando Visconti (Autor) · Mdpi AG · Tapa Dura

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Reseña del libro "Sustainable Viticulture: Soil Fertility, Plant Nutrition and Grape Quality (en Inglés)"

This Special Issue, entitled "Sustainable Viticulture: Soil Fertility, Plant Nutrition and Grape Quality", brings together a curated collection of ten original research articles that explore key dimensions of sustainability in viticultural systems. The contributions focus on how soil properties, water regimes, nutrient dynamics, and vine management strategies influence both vineyard health and grape quality under diverse environmental conditions. Drawing from regions across Europe, America, and Asia, the studies highlight the complexity of balancing productivity with ecological stewardship in viticulture. They reflect a broad range of soil-climate interactions, as well as methodological diversity, including experimental and observational research. Collectively, this Special Issue provides scientifically grounded insights into integrated practices that support long-term vineyard viability while aligning with global sustainability goals.