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The Complete Wood Pellet Smoker and Grill Cookbook 2020: The Ultimate Guide and Recipe Book for Wood Pellet Grills Use This Guide for Smoking Meat, Fi (en Inglés)
Susana King
(Autor)
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Susana King
· Tapa Blanda
The Complete Wood Pellet Smoker and Grill Cookbook 2020: The Ultimate Guide and Recipe Book for Wood Pellet Grills Use This Guide for Smoking Meat, Fi (en Inglés) - King, Susana
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Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Martes 11 de Junio y el
Martes 25 de Junio.
Lo recibirás en cualquier lugar de Colombia entre 1 y 5 días hábiles luego del envío.
Reseña del libro "The Complete Wood Pellet Smoker and Grill Cookbook 2020: The Ultimate Guide and Recipe Book for Wood Pellet Grills Use This Guide for Smoking Meat, Fi (en Inglés)"
The Complete Wood Pellet Smoker and Grill Cookbook For the Beginners In 2020!Wood Pellet Smoker grills offer the most versatility of barbeques out there. You can make full meals ranging from Ribs all the way to cooked vegetables all in one place. Wood Pellet smoker grills heat faster and cook faster than normal barbeques and end up saving you a lot of time.This ultimate cookbook is packed with delicious recipes but also tips that will help you pick the right pellet flavors, maximize the potential of your grill, and master cold-smoke and slow-roast techniques. Every recipe comes with step-by-step tips and is guaranteed to help you serve up spectacularly delicious dishes.The guide will help you professionally smoke a variety of food, including beef, pork, lamb, ham, fish, seafood, poultry, veggies and game recipes such as: Smoked Ribeye SteaksSmoked Mustard & Brown Sugar HamGreek Style Roast Leg Of LambSmoked Pork RibsSmoked Braided Pork LoinGrilled SalmonGrilled Fresh FishBacon Wrapped ScallopsThe book includes photographs of every finished meal, temperature charts, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier.
