Name: The Essential Mexican Instant pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (en Inglés)
Price: 91635.00 COP
Availability: InStock
Author: Schneider, Deborah
ISBN: 9780399582493

portada The Essential Mexican Instant pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (en Inglés)

Formato

Libro Físico

Autor

Deborah Schneider

Editorial

Ten Speed Press

Año

2018

Idioma

Inglés

N° páginas

192

Encuadernación

Tapa Dura

Dimensiones

23.1 x 20.3 x 2.0 cm

Peso

0.73 kg.

ISBN13

9780399582493

Categorías

México
Cocina fácil y rápida
Cocinas nacional y regional
Aparatos de cocina: usos y trucos

The Essential Mexican Instant pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (en Inglés)

Deborah Schneider (Autor) · Ten Speed Press · Tapa Dura

Libro Nuevo

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$ 140.977

Ahorras: $ 49.342

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Martes 04 de Junio y el Jueves 13 de Junio.

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Reseña del libro "The Essential Mexican Instant pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (en Inglés)"

The vibrant flavors of Mexican food are celebrated in this enticing collection of 75 fresh and authentic recipes for soups, tacos, burritos, tamales, beans, salsas, desserts, all ready in minutes, thanks to the Instant Pot's revolutionary cooking power. The best-selling Instant Pot--an electric, programmable pressure cooker--has quickly become one of the most popular kitchen appliances on the market for its hands-off and speedy-fast cooking abilities. The Essential Mexican Instant Pot Cookbook harnesses this revolutionary techonology to create straightforward, streamlined, and delicious recipes for Mexican favorites such as hearty posole soup, sizzling steak fajitas, tender carnitas tacos, cheesy enchiladas, stuffed tamales, classic refried beans, salsas galore, flan, churro bread pudding, and much more. This complete guide to Mexican cooking with your Instant Pot is authored by Chef Deborah Schneider, a James Beard Award-nominated author and chef/owner of six Mexican restaurants, and includes all of her best tips and tricks, as well as the authentic dishes you'll want to make over and over again.