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portada The Plurality of the Human Race (en Inglés)
Formato
Libro Físico
Idioma
Inglés
N° páginas
154
Encuadernación
Tapa Blanda
Dimensiones
23.4x15.6x0.8 cm
ISBN13
9781023439022

The Plurality of the Human Race (en Inglés)

Pouchet, G. (Georges); Beavan, Hugh J. C. (Autor) · Anson Street Press · Tapa Blanda

The Plurality of the Human Race (en Inglés) - Pouchet, G. (Georges); Beavan, Hugh J. C.

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Reseña del libro "The Plurality of the Human Race (en Inglés)"

Explore the historical debate surrounding the origins and nature of humanity in Georges Pouchet's "The Plurality of the Human Race." This meticulously prepared edition delves into the historical clash between monogenism and polygenism, two opposing theories concerning the origin of human races. As a significant contribution to 19th-century ethnology, this work examines the arguments for and against the concept of a single origin for all humankind versus the idea of multiple, distinct origins. Pouchet's exploration of racial theory provides valuable insight into the development of anthropological thought and the scientific discourse of the era. Students of social science, particularly those interested in anthropology and the history of science, will find this work a compelling resource. Examining the complexities of human anatomy, physiology, and the diverse populations of the world through the lens of historical scientific inquiry, "The Plurality of the Human Race" offers a unique perspective on a long-standing debate.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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