Name: The Vegan Dairy: How to Make Non-Dairy Milks, Butters, Creams and Cheeses - and Then use Them in Your Cooking (en Inglés)
SKU: 53491245
Price: 67512.00 COP
Availability: InStock
Author: Catherine Atkinson
ISBN: 9780754834861

portada The Vegan Dairy: How to Make Non-Dairy Milks, Butters, Creams and Cheeses - and Then use Them in Your Cooking (en Inglés)

The Vegan Dairy: How to Make Non-Dairy Milks, Butters, Creams and Cheeses - and Then use Them in Your Cooking (en Inglés)

Formato

Libro Físico

Editorial

Lorenz Books

Autor

Catherine Atkinson

Año

2020

Idioma

Inglés

N° páginas

240

Encuadernación

Tapa Dura

ISBN13

9780754834861

Categorías

Cocina sana y con alimentos integrales

The Vegan Dairy: How to Make Non-Dairy Milks, Butters, Creams and Cheeses - and Then use Them in Your Cooking (en Inglés)

Catherine Atkinson (Autor) · Lorenz Books · Tapa Dura

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Reseña del libro "The Vegan Dairy: How to Make Non-Dairy Milks, Butters, Creams and Cheeses - and Then use Them in Your Cooking (en Inglés)"

Making your own dairy alternatives is easier than you think with this step-by-step book, with recipes for all kinds of dairy-free creamy treats. A common question for those starting a vegan diet is, 'How do I cope without cheese, milk and eggs?'. It is surprisingly easy. You can buy an increasing range of vegan dairy but the good news is that is simple and satisfying to make your own. This practical book shows you how to make delicious creamy products yourself - from numerous nut, bean, soy and cereal milks, to delectable yogurts, creams, butters and cheeses. Many are fermented, with all the additional gut-health benefits that brings, such as coconut kefir or fermented cashew nut cheese. Then there are recipes revealing how to create delicious vegan versions of traditional dairy-based dishes. You might have thought mac'n'cheese, a creamy pasta sauce or rich ice cream was out of bounds - but here are miraculous ices, cheesecakes, custards, meringues, quiches, scrambles and frittatas - every kind of sweet and savoury dishes using your vegan dairy.