Name: Bioactive Compounds of Edible Fruits and Berries. Health Benefits, Nutritional Importance, and Analysis
Price: 586978.00 COP
Availability: InStock
Author: Javed Ahamad;Leo M.L. Nollet
ISBN: 9781032797908

portada Bioactive Compounds of Edible Fruits and Berries. Health Benefits, Nutritional Importance, and Analysis

Bioactive Compounds of Edible Fruits and Berries. Health Benefits, Nutritional Importance, and Analysis

Formato

Libro Físico

Editorial

CRC Press

Autor

Javed Ahamad;Leo M.L. Nollet

Colección

Food Analysis & Properties

Año

2025

N° páginas

370

Encuadernación

Tapa Dura

Dimensiones

25.40 x 17.80 cm

ISBN13

9781032797908

Bioactive Compounds of Edible Fruits and Berries. Health Benefits, Nutritional Importance, and Analysis

Javed Ahamad;Leo M.l. Nollet (Autor) · CRC Press · Tapa Dura

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Reseña del libro "Bioactive Compounds of Edible Fruits and Berries. Health Benefits, Nutritional Importance, and Analysis"

Plants have often been a primary source of therapeutic compounds. Bioactive Compounds of Edible Fruits and Berries: Health Benefits, Nutritional Importance, and Analysis delves deep into the remarkable world of edible fruits and berries, revealing their untapped potential in human health and pharmaceutical development.