Name: The Scandinavian Year: Food and Thoughts From Sweden, Denmark and Norway (en Inglés)
Price: 86014.00 COP
Availability: InStock
Author: Bronte Aurell
ISBN: 9781788797184

portada The Scandinavian Year: Food and Thoughts From Sweden, Denmark and Norway (en Inglés)

The Scandinavian Year: Food and Thoughts From Sweden, Denmark and Norway (en Inglés)

Formato

Libro Físico

Editorial

Ryland Peters & Small

Autor

Bronte Aurell

Idioma

Inglés

N° páginas

240

Encuadernación

Tapa Dura

ISBN13

9781788797184

The Scandinavian Year: Food and Thoughts From Sweden, Denmark and Norway (en Inglés)

Bronte Aurell (Autor) · Ryland Peters & Small · Tapa Dura

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Reseña del libro "The Scandinavian Year: Food and Thoughts From Sweden, Denmark and Norway (en Inglés)"

A stunning collection of over 140 pan-Scandinavian recipes, set across the year from January to December with beautiful lifestyle images and cultural essays relating to food traditions and celebrations. This accessible and engaging exploration of Scandinavian food contains over 140 recipes to try at home, developed by Brontë Aurell, owner of the popular ScandiKitchen Café in London's bustling West End. Scandinavian food is simple. Natives call it "husmanskost" (farmer's fare.) It's natural and honest. When you work with the very best produce, there's no need to overcomplicate it. Its appeal lies in the fact that it is healthy, wholesome, flavorsome, simple to make, and beautiful to look at. Discover the best recipes Scandinavia has to offer and learn more about how the uniquely Nordic culture influences everyday life throughout the year. The beautifully photographed book takes the reader on a journey from January to December, sharing seasonal recipes plus exploring cultural events and traditions, and offering entertaining (and educational!) insights into the people, places, weather, and language.